File:NLC416-13jh006694-74360 中國茶業之研究.pdf

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中國茶業之研究   (Wikidata search (Cirrus search) Wikidata query (SPARQL)  Create new Wikidata item based on this file)
Author
趙競南編著
image of artwork listed in title parameter on this page
Title
中國茶業之研究
Publisher
銀行月刊社[發行者]
Description

分上、中、下3編。上編「總論」，分析我國茶業衰落的原因，提出振興方策；中編「生產論」，介紹茶葉的種類、種植、製作、生產機關、產地、產量等；下編「交易論」，談茶葉的對外貿易及各埠貿易概況

目錄
序言
目錄
上編 總論
第一章 緒言
第一節 茶之名稱
第二節 茶樹之原產地及其形狀
第二章 中國茶業之衰態
第三章 中國茶業衰退之原因
第一節 概說
第二節 生產上之衰因
第三節 消費上之衰因
第四節 交易上之衰因
第五節 茶政上之衰因
第四章 振興之方策
第一節 概說
第二節 生產上之振興策
第一款 生產組織之改善
第二款 生產方法之改善
第三款 金融機關之改善
第三節 交易上之振興策
第一款 販路擴張方法之改善
第二款 運費之減低
第三款 直接輸出貿易之獎勵
第四節 茶政之振興策
第一款 稅厘之減低
第二款 保護政策之採用
第三款 茶政之刷新
第四款 改良機關之改善
中編 生產論
第一章 產額
第二章 產地
第三章 種類
第一節 依製法分類
第二節 依產地分類
第三節 依制茶時期分類
第四節 依製造地及品質分類
第四章 品質
第一節 原於製法之品質
第二節 原於產地之品質
第三節 依其他之品質
第五章 茶之種植
第一節 氣候
第二節 土壤
第三節 茶種
第四節 播種
第一款 播種時期
第二款 播種粒數
第三款 播種深淺
第四款 距離疏密
第五節 移栽
第六節 施肥
第七節 耕耘
第八節 修剪
第九節 摘采
第六章 制茶
第一節 概說
第二節 綠茶製法
第三節 紅茶製法
第四節 烏龍茶製法
第五節 磚茶製法
第六節 包裝法
第七節 制茶經濟
第八節 茶葉勞動
第七章 生產機關
第一節 概說
第二節 茶戶
第三節 茶號
第四節 茶棧
第五節 工場
第八章 產地狀況
第一節 湖南
第二節 湖北
第三節 江西
第四節 安徽
第五節 浙江
第六節 四川
第七節 福建
第八節 雲南
第九節 甘肅
第十節 陝西
第十一節 廣東貴州
第十二節 其他諸省
下篇 交易論
第一章 交易狀況
第二章 對外貿易
第一節 輸出貿易之消長
第二節 國別輸出狀況
第三節 輸出茶之種類
第四節 輸出埠
第三章 各埠貿易概況
第一節 漢口
第二節 上海
第三節 福州
第四節 其他市場
第四章 外茶輸入之現狀

Language Chinese
Publication date 民國十五年[1926]
Source
institution QS:P195,Q732353
(民國時期文獻 民國圖書)
館藏信息
InfoField
MG/F329.06/628
主題
InfoField
茶業
中圖分類
InfoField
F329.06
載體形態
InfoField
114頁

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